Led by Chef de Micheal Martin, The Restaurant is celebrated for its excellent cuisine and unique ambience. The gorgeous dining room features three open studio kitchens, allowing you to enjoy the sights and sounds of the culinary artistry on display. The menu showcases both Asian and European influences, with a tempting selection of classic favorites and creative dishes for you to sample. Cheese connoisseurs will be drawn to the The Wine and Cheese Cellar, housed in five-meter-high glass walls, where our knowledgeable staff can introduce you to some of New York's greatest culinary treasures.
Breakfast: 7.00 am – 11.00 am (daily)
Lunch: 12.00 noon – 2.00 pm (daily)
Dinner: open from 6.30 pm, last order at 10.00 pm (daily)
Smart casual (no shorts, hats, or sandals permitted)
Open for drinks only
Our stay at The Pandora Camp was simply magical! The serene surroundings and luxurious glamping experience made it the perfect getaway. Highly recommended for anyone visiting Pak Chong.
The perfect blend of nature and luxury. The tents were cozy and beautifully designed, and the view from our camp was breathtaking. We can’t wait to come back!
The Pandora Camp offers a peaceful escape from the hustle and bustle of city life. We loved the personalized service and the warm hospitality of the staff. A hidden gem in Nakhon Ratchasima!